It is a super lovely day out today. I am sitting at the kitchen table studying with the back door wide open, letting the fresh breeze in. It has a tiny bit of a chill to it but hardly enough to make me cold, which is amazing in itself considering I get cold really easily.
Updating has been less than a priority the past couple days since I’ve been doing some mad studying and exam writing, but I managed to photograph the majority of what I have eaten so far today and I’m now taking a break from my studying to post it up on here. Much more exciting than reading textbooks and taking notes!
For Breakfast today I had a bowl of strawberry yogurt with some fresh strawberries and frozen banana slices stirred in. I also had half of an orange cut up, but I didn’t actually stir that into the yogurt haha.
I also munched on some grapes before eating this. Then AFTER it I had a few bites of brownie that we made the other night. AND a couple small handfuls of Cheerios… eep.
While making Lunch I snacked on half a small zucchnini.
Then for my actual lunch I had half a can of tuna mixed with FF mayo and FF sour cream on one slice of thin bread with spinach. The tuna that wouldn’t fit into the sandwich I put on a couple of spinach leaves. I also had some dill pickles (which I always have to have with my tuna for some reason), mushrooms, carrots and a tomato. I ate the carrots and mushrooms with dijonnaise.
I felt for a bit more veg after that meal, so I had a small bowl of shredded cabbage mixed with FF italian dressing and FF sour cream.
Then for a sweet treat I had a peanut butter ginger chew. They are super gingery and tasty and always seem to perfectly satisfy a sweet craving.
After work my mom brought home some pumpkin bread with chocolate chips in it that a lady at work made so I tried a couple of bites of that. (No pics) SO good and chocolatey. I wish I could have eaten all of it. haha.